Natural Tartaric acid
Natural Tartaric acid (C4H6O6) is an organic acid produced by Industria Chimica Valenzana which is used as a food additive, acidifier, antioxidant, stabilizer, PH corrector and retardant agent.
Neutral-grade alcohol produced by Distilleria Bertolino is an alcohol obtained from the distillation of wine and its subproducts, with precise qualitative standards, it is used as a base for various alcoholic beverages.
Raw-grade Alcohol is an alcohol directly produced from the distillation of wine subproducts (gape mark and wine lees) and it is sold worldwide to be used as fuel or for various industrial purposes. It is a sustainable product.
Denatured Alcohol (commonly characterized by a rosy colouration) is an alcohol with a graduation between 90 and 99.9 sold for industrial purposes as a solvent and as a sanitizer.